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Foodservice in the Czech Republic to 2011


Foodservice in the Czech Republic to 2011

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Additional Information
Price $495.00
Meta Description No
Publisher Datamonitor
Date of Report May 23, 2011
Quick Overview
Introduction

This databook is a detailed information resource covering the foodservice market in the Czech Republic between 2004 and 2011. It provides insightful views about sales, transactions, cost per transaction and number of outlets by channel, giving comparisons between profit and cost channels.

Scope

*Analyzes profit foodservice channels such as cafes, hotels and pubs, and cost channels covering workplace, education, hospitals and welfare

*Contains data on four main channel areas: sales, transactions, cost per transaction and number of outlets by channel

Highlights

The Czech Republican foodservice industry was valued at nearly US$1.5 billion in 2006, growing with a CAGR of 3.1% between 2004 and 2006.

In 2006, the leading profit foodservice area was the restaurants (FSR and QSR) channel, while the education (primary and secondary and tertiary) channel led the cost sector.

Reasons to Purchase

*Achieve a better understanding of the makeup of the foodservice market

*Gain insight into the future direction of the market, with reliable historical and forecast data
Table of Contents
TABLE OF CONTENTS
OVERVIEW 1
Catalyst 1
INTRODUCTION 6
CZECH REPUBLIC FOODSERVICE 10
Market Overview 10
CZECH REPUBLIC FOODSERVICE - CHANNEL ANALYSIS 14
Channel Comparison - Value 14
Channel Comparison - Transactions 30
Channel Comparison - Outlets 41
Channel Comparison – Chain Outlets 52
METHODOLOGY 56
Methodology for the market values, channel values, unit numbers and transactions 56
Forecast Methodology 56
APPENDIX 57
Further reading 57
Ask the analyst 57

LIST OF FIGURES
Figure 1: Czech foodservice value, 2004-2011 (%) 12
Figure 2: Czech foodservice value by channel, 2004-2011 (%) 16
Figure 3: Czech foodservice value through profit channels, 2004-2011 (OBP, US$ m) 20
Figure 4: Czech foodservice value through profit channel, 2004-2011 (%) 22
Figure 5: Czech foodservice value through cost channels, 2004-2011 (OBP, US$ m) 26
Figure 6: Czech foodservice value through profit channel, 2004-2011 (%) 28
Figure 7: Czech foodservice transactions by channel, 2004-2011 (%) 31
Figure 8: Czech foodservice transactions through profit channel, 2004-2011 (Transactions m) 33
Figure 9: Czech foodservice transactions through profit channel, 2004-2011 (%) 35
Figure 10: Czech foodservice transactions through cost channel, 2004-2011 (Transactions m) 37
Figure 11: Czech foodservice transactions through cost channel, 2004-2011 (%) 39
Figure 12: Czech foodservice outlets by channel sector, 2004-2011 (%) 42
Figure 13: Czech foodservice profit channel outlets, 2004-2011 (Number of outlets) 44
Figure 14: Czech foodservice profit channel outlets, 2004-2011 (%) 46
Figure 15: Czech foodservice cost channel outlets, 2004-2011 (Number of outlets) 48
Figure 16: Czech foodservice cost channel outlets, 2004-2011 (%) 50
Figure 17: Czech foodservice chain outlets by channel, 2004-2011 (Number of chain outlets) 52
Figure 18: Czech foodservice chain outlets by channel, 2004-2011 (%) 54

LIST OF TABLES
Table 1: Foodservice definition 7
Table 2: Foodservice distribution channels 8
Table 3: Czech foodservice value, 2004-2011 (OBP, CzK m) 10
Table 4: Czech foodservice value, 2004-2011 (OBP, US$ m) 11
Table 5: Czech foodservice value, 2004-2011 (%) 13
Table 6: Czech foodservice value by channel, 2004-2011 (OBP, CzK m) 14
Table 7: Czech foodservice value by channel, 2004-2011 (OBP, US$ m) 15
Table 8: Czech foodservice value by channel, 2004-2011 (%) 17
Table 9: Czech foodservice value through profit channel, 2004-2011 (OBP, CzK m) 19
Table 10: Czech foodservice value through profit channel, 2004-2011 (OBP, US$ m) 21
Table 11: Czech foodservice value through profit channel, 2004-2011 (%) 23
Table 12: Czech foodservice value through profit channel, 2004-2011 (OBP, CzK m) 25
Table 13: Czech foodservice value through profit channel, 2004-2011 (OBP, US$ m) 27
Table 14: Czech foodservice value through profit channels, 2004-2011 (%) 29
Table 15: Czech foodservice transactions by channel, 2004-2011 (Transactions m) 30
Table 16: Czech foodservice transactions by channel sector, 2004-2011 (%) 32
Table 17: Czech foodservice transactions through profit channel, 2004-2011 (Transactions m) 34
Table 18: Czech foodservice transactions through profit channel, 2004-2011 (%) 36
Table 19: Czech foodservice transactions through cost channel, 2004-2011 (Transactions m) 38
Table 20: Czech foodservice transactions through cost channel, 2004-2011 (%) 40
Table 21: Czech foodservice outlets by channel sector, 2004-2011 (Number of outlets) 41
Table 22: Czech foodservice outlets by channel sector, 2004-2011 (%) 43
Table 23: Czech foodservice profit channel outlets, 2004-2011 (Number of outlets) 45
Table 24: Czech foodservice profit channel outlets, 2004-2011 (%) 47
Table 25: Czech foodservice cost channel outlets, 2004-2011 (Number of outlets) 49
Table 26: Czech foodservice cost channel outlets, 2004-2011 (%) 51
Table 27: Czech foodservice chain outlets by channel, 2004-2011 (Number of chain outlets) 53
Table 28: Czech foodservice chain outlets by channel, 2004-2011 (%) 55






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